We currently offer Pasture raised
Beef, Chicken, Turkey, and Pork. Our laying hens are outdoors during the
summer months and in a spacious barn during the cold
months. Eggs are available year-round.
The Poultry are brought in as
newborn chicks –free of any medical treatment. They are fed
organically raised grains grown on our farm while in the brooder
and at four weeks of age graduate to greener pastures. Here they
enjoy the best of everything: fresh air, sunshine, green grass,
alfalfa and healthy soil to scratch in. Ed builds the birds
specially designed mobile homes, which we move on a daily basis.
This keeps them safe from predators, protected from bad weather
and provides them with clean pasture every day.
The intensive labour is rewarded tenfold with delicious, lean,
contented birds and healthy soil
Our Cattle are completely home
raised, with the first animals coming home in 1980. Only the
Bulls are purchased. This fine bunch of “ladies” is truly
Ed’s pride and joy. His love for them is reflected in the way
they come running to him when he visits the pasture. All our
animals are treated kindly and handled quietly. They are fed
only organically grown feed and pastured on fertilizer-free
fields and are GRASS FINISHED.
Pigs are raised
outdoors, fed farm-raised rations and customers are amazed at the wonderful
taste and aroma of the meat. Slaughter at a non-organic federal plant
in Warburg means they only travel ten minutes in the trailer and
we are able to have them returned to the farm for cut and wrap with
the skins on so we can offer flavorful, crispy skin on hams and
roasts for those customers who miss this old-fashioned product.